Our Cheese Home

Our Cheese Home

Welcome to The Rind

Artisan cheese incorporated into comfort style food? Yes. Elevated flavor profiles with relaxed environment? Yes. Seasonal and Farm to Fork? Yes.That’s us!

Since 2013 we have been serving the community delicious, artisan foods with a celebrated wine and beer list. We are thrilled to have you join us and explore artisan cheese. With over 50 different cheeses and charcuterie to choose from, seasonal grilled cheeses, mac and cheeses, salads, our famous roasted tomato soup, and desserts, we are proud to provide the best experience for you.

Join us inside or on our patio. With lots of outdoor seating and a beautiful dining area inside our cozy restaurant, we look forward to meeting you.

We are open 7 days a week. We do not take reservations for parties smaller than 10 people. We look forward to getting you seated as quickly as possible for all smaller groups. For larger groups, please contact us to coordinate to see what we can do with at least 24 hours notice at 916.441.7463 (RIND). Thank you!

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Happy Hour

Known as

Legen-Dairy Hour!

Monday through Friday 3:00-6:00 PM

Sommelier’s Selection, White Wine & Red Wine $11 & Draft Beer $1 OFF

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CHEESE. WINE. BEER. PAIRINGS?

Love Pairings? Book your own private pairing!

Details: A reservation for this style of dining requires a minimum 4 people, $75 per person. Anticipate a specially curated tasting menu of cheese paired with wine or beer, or both! Give yourself 2 hours to learn, drink, eat, and repeat.        Contact, Sara, your “Cheese Goddess” to coordinate your special event.

Call us or email:

916.441.7463 

sara@therindsacramento.com